Just finished reading the book Death by Food Pyramid by Denise Minger and really liked the book a lot. Inside is a more detailed review about the book's best points, and why it's a refreshingly sensible and open-minded look at the world of food choices.
Another year, another year. Most people seem to think the state of food sucks, with disagreement only coming from which areas of failure are most important. Obesity? GMO's? Animal treatment? We're all crusading towards Armageddon, it's only a question of what'll get us there first. Right? The future's uncertain, and it's hard to tell if danger is real or hallucinated, but here are three important issues facing the human race in 2013.
Cancer, cancer, cancer. It's everywhere.....but surprisingly not what we think it is. Our tribal minds have turned it into a well defined enemy that we march against, but most popular reconstructions of the disease are missing the most important points. So what is cancer? How does it work? Here are some guidelines for getting the idea right.